The biggest and most indiscriminate killers of wildlife on the planet, commercial fishing fleets have brought us to the edge of a maritime ecological disaster, with fish stocks facing extinction all around the world.
Hoover accepted human society for what it was: rich in resources but nevertheless imperfect, unpigly. And he discovered that a solitary pig is a sad thing, almost as useless as a bee without a hive.
She entwined my whole arm in her trunk, held it there as she breathed deeply several times, and then put the tip of her trunk in her mouth and sighed. I came a little closer and let her explore my face and neck freely until I could hear a soft growl of pure delight: the elephant equivalent of purring.
Lying on tilted beds of glistening ice, fish from around the world gaze unblinkingly at bored supermarket shoppers. Red snappers, ‘air freighted for freshness’ from the Indian Ocean; Chilean seabass ‘previously frozen’ from the Southern Atlantic; Farmed salmon from the Isles of Scotland; exotic, seemingly abundant fresh fish.
The seabirds of Shetland and Orkney are in ‘deep trouble’, according to the RSPB. Could this be the first real indicator that our lives are about to change quickly and dramatically as a result of climate change?
The mainstream farming media dismiss biodynamics as a fad affordable only by the wealthy – so why are big arable farmers sowing seeds under full moons?
In May the Bush administration struck another blow against the US’s crumbling environmental protections with a ruling that allows hatchery fish to be counted along with wild fish in determining the protection status of salmon in accordance with the US’s Endangered Species Act (ESA).
Barbara Streisand prides herself on being a movie star with an environmental conscience. So why did she take one man to court over his efforts to protect the California coastline?
The ongoing battle between US tree-sitters and North America’s big logging firms pitches some of the world’s most determined activists against some of its most ruthless corporations. It is a battle that the tree-sitters simply must not lose.
According to the World Health Organisation, more than 30 serious new diseases have emerged in the last three decades. Mark Walters describes one of them, Lyme disease, and shows how our destruction of the environment is inextricably linked to its proliferation
This beautiful but deadly plant proliferates in lakes across Africa – choking everything in its path. Why, asks Tom Hargreaves, have all attempts to manage it failed?
Have you ever heard of – let alone tasted – the Rats Tail radish, the Crookneck squash or the Prince of Prussia pea? We report on what’s being done to save Britain’s rich agricultural heritage.
Already on sale in some British supermarkets, is farmed cod really the long-term solution to the problem of declining wild populations.
By Tom Hargreaves
