Marketed as the ultimate quick food fix, 240 Pot Noodles are eaten every minute in Britain. But what exactly is in the 'slag of all snacks'? Pat Thomas on fats, salt and flavour enhancers
Growth in India's carbon emissions could be nearly halved by the year 2030 through the use of known practices and technologies, according to a new report from McKinsey & Company
With just three negotiating weeks left before the critical UN climate talks in Copenhagen in December, we take a behind-the-headlines look at the current status of the talks. What does the majority poor world think would constitute fairness in the global deal?
Proposals from the Government and Sustainable Development Commission (SDC) would cause 'untold damage' and take decades to set-up, say Liberal Democrats
Multi-million pound brand Good Natured Fruit is marketed in Asda and Sainsbury's as 'pesticide free', but the company now admits it allows chemicals to be used during plants' life-cycle
Taking a break from his travels in southern China, Ewan surveys the wealth of campaigns and activist websites dedicated to showing that we care about the upcoming climate change negotiations
Morocco's dilemma is to be particularly vulnerable to climate change, but still desperately courting the type of development that will make it harder to adapt to rising sea levels
