Far from being a silver bullet for climate change, efficiency is the driving force for ever more gluttonous consumption patterns and all the health and environmental consequences they entail
Environmental groups were pleased at the end of 2007 when the UN announced that its under-resourced adaptation funds - established to help less-industrialised nations adapt to the effects of climate change - were to receive a cash injection.
Little angers environmentalists more than receiving food or products in Styrofoam packaging, and now the Californian Ocean Protection Council has called for a blanket ban on the use of the material in food containers across California.
Half story, half step-by-step guide to 'greening' up your act, ‘It's Not Easy Being Green’ is a good buy for anyone looking for tips on how to minimise their impact on the planet.
Oxfam ran a competition for low-carbon lifestyles in 2008 – and all three winners were part of the same DIY carbon rationing movement. Jamie Andrews finds out what’s behind the success of CRAGs, and asks why we all haven’t signed up to join the revolution
The economies of whole islands in the Caribbean face ruin if the WTO, acting at the behest of US-owned multinationals, forces the EU to end preferential trade agreements with small-scale West Indian banana producers
A little mouthwash to make your tongue and gums feel fresh and clean? Beware, you may be swilling a mouthful of chemicals that will give you more to worry about than bad breath. Pat Thomas reports
Is the constitution inherently undemocratic, or will it make the EU more accountable to European voters? Is greater coordination at the European level essential for promoting environmental safeguards, or will it merely serve the interests of big business Marc Glendening and Richard Corbett discuss
The South West Regional Development Agency is letting down planet and people despite promises to redevelop the former site of Morland leather works 'sustainably'.
Knowing something of the energy consumed by flat screen displays I couldn't help noticing the appearance of an enormous (6 x 3 metres) digital advertising hoarding outside Richmond Fire Station in London.
Marketed as a superfood with almost magical properties, soya protein is found in almost everything we eat. It’s a shame its health claims aren’t worth a bean, says Pat Thomas
