Latest news and analysis

A new method of research from the University of Exeter shows the benefits of conserving biodiversity and nature.

A new campaign that seeks to give greater transparency as to where our food is sourced has been launched by Inclusive Food.

Fares for public transport around London should be abolished, says a new campaign briefing from Fare Free London.

South Korea has banned dog meat, but is pig meat any different?

The long queue outside Portcullis House was testament to the appetite for community energy.

The risk of blazing fires is ever-growing in the Lousame region of Galicia - and so the de-eucalyptus brigades were born.

Activists erect ‘headstones’ by UK Parliament to highlight deaths from cold homes.

Thomas Ostermeier's 'An Enemy of the People' puts one of the most important messages of our time on centre stage.

Should climate protesters picket an MP at home?

'When Steve Baker MP joined the Tufton Street denialist organisation the Global Warming Policy Foundation we had to take a stand.'

The term 'ecosystem services' is used increasingly in conservation. But does it actually serve its intended purpose?

The Taliban is taking the threat of climate breakdown seriously as 40 million Afghans face a future of drought and starvation.

Lucas Ferrante uncovered the impacts of the proposed BR-319 highway in the Amazon rainforest: it could trigger biome collapse and biodiversity crisis.

Three in every four UK adults are worried about the impact of climate change on bills.

The UK has left an ‘outdated’ treaty that could penalise shift to net zero.