In this month's newsletter we take a look at a radical new approach to fish-farming, document the human and environmental cost of soya production for cheap livestock farming, examine the technologies which promise to make shipping green, and ask how we can tell which companies are really green. To download, log in and scroll to the bottom of the page...
International Rivers has highlighted the environmental damage caused by the world's biggest hydropower project amid concern about plans for two new dams in China
The season of flu (and fear of swine flu) is upon us. But before you reach for this sticky pink cocktail dished out by doctors and parents as a cure-all for children, think again...
Tesco and Waitrose lagging behind on sustainable sourcing of world's most traded edible oil, found in wide range of everyday products from cakes and cosmetics
Forecasts of our likely failure to meet carbon reduction targets is putting UK Government credibility on climate change at risk, say independent analysts
Although sea walls are a strong form of coastal defence they effectively wipe out rock pools which are important oases for marine life. Scientists in Sydney have found a solution involving flower pots...
Copenhagen was always going to be a nail-biting experience, but if we abandon Kyoto and try to reinvent the wheel you might end up gnawing your fingers off too
The aviation industry has its climate change plans, car manufacturers are working on 'eco' alternatives, and rail is considered top of the class, but what has the transport mode that delivers 90 per cent of goods to the UK done to improve upon its environmental credentials?
A compost pile in a second-floor flat may not be a practical solution to dealing with your food waste, but if you don't have a garden, a homemade wormery might just be the ticket
Officials can sternly lecture the City on its excesses as much as they like: when it comes to actually regulating it, politicians just don't care. And don't want us to know...