In a heart-racing extract from her new book, Tamsin Omond gives a first-hand account of a diverse, but peaceful group of Climate Camp protesters bonding together when confronted by aggressive riot police
There's been plenty of excitement over China and India's pledges to reduce the 'carbon intensity' of their economies. But without absolute limits, this is just business as usual
There's more to apples than Golden Delicious and Granny Smith. As this year's Apple Day approaches, Laura Sevier outlines the who, what and where of rare and local varieties
Two new reports say existing forest and ocean systems offer the most cost effective way to capture and store carbon - far cheaper than industrial Carbon Capture and Storage (CCS) technology
Cheap meat has become a way of life in much of Europe, but the full price is being paid across Latin America as vast soya plantations and their attendant chemicals lead to poisonings and violence. Andrew Wasley reports
Curious about the air quality in your area? Lichen are nature's own indicators of polluted or pure air. Take part in a national survey that will help give scientists a greater insight into England's air quality
Our growing demand for cheap feed to produce cheap meat is exacting a terrible human and environmental price. But the solutions are clear, and are within our reach
Cheap meat has become a way of life in much of Europe, but the full price is being paid across Latin America as vast soya plantations and their attendant chemicals lead to poisonings and violence. Andrew Wasley reports
Cheap meat has become a way of life in much of Europe, but the full price is being paid across Latin America as vast soya plantations and their attendant chemicals lead to poisonings and violence
Agri-chemical companies like Syngenta don’t just make the chemicals that have been blamed for the decline in bees; they also breed the bees that are being used as a replacement for wild pollinators
